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| # | Cover | Author | Title Link to Full Record |
Year | Call Number | Copies Owned/Out | Availability | |
|---|---|---|---|---|---|---|---|---|
| 1 |
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Marketing plans. | 2008 | RESERVE TX911.3 .M375 2008 |
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| 2 |
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Nutrition : competency guide. | 2007 | RESERVE TX911.3.C8 N87 2007 Table of contents only |
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| 3 |
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Feinstein, Andrew Hale. | Purchasing for chefs : a concise guide / | 2007 | TX911.3.P8 F455 2007 Table of contents |
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| 4 |
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Barth, Stephen C. | Hospitality law : managing legal issues in the hospitality industry / | 2006 | KF2042.H6 H67 2006 Table of contents |
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| 5 |
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Reid, Robert D. | Hospitality marketing management / | 2006 | TX911.3.M3 R443 2006 Table of contents |
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| 6 |
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Pizam, Abraham. | International encyclopedia of hospitality management / | 2005 | REF TX905 .I68 2005x |
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| 7 |
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Feinstein, Andrew Hale. | Purchasing : selection and procurement for the hospitality industry : student workbook / | 2005 | TX911.3.P8 F452 2005 |
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| 8 |
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Feinstein, Andrew Hale. | Purchasing : selection and procurement for the hospitality industry / | 2005 | TX911.3.P8 F45 2005 Publisher description Table of contents |
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| 9 |
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Zhou, Zongqing. | E-commerce and information technology in hospitality & tourism / | 2004 | TX911.3.E4 Z46 2004 Table of contents |
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| 10 |
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Cournoyer, Norman G. | Hotel, restaurant, and travel law : a preventive approach / | 2004 | KF951 .C6 2004 |
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