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You are Searching: Schenectady Co. CC |
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| # | Cover | Author | Title Link to Full Record |
Year | Call Number | Copies Owned/Out | Availability | |
|---|---|---|---|---|---|---|---|---|
| 1 |
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Natow, Annette B. | The complete food counter / | 2003 | TX551 .N38 2003 Publisher description |
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| 2 |
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Encyclopedia of foods : a guide to healthy nutrition / | 2002 | REF TX349 .E479 2002 |
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| 3 |
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Evolution of evidence for selected nutrient and disease relationships | 2002 | EBOOK RA784 .E86 2002eb An electronic book accessible through the World Wide Web; click for information |
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| 4 |
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Dunne, Lavon J. | Nutrition almanac | 2002 | Ebook An electronic book accessible through the World Wide Web; click for information |
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| 5 |
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Bowes, Anna De Planter. | Bowes & Church’s food values of portions commonly used. | 1998 | REF TX551 .B64 1998 |
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| 6 |
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Franz, Marion J. | Fast food facts : complete nutrition information on more than 1500 menu items in 37 of the large | 1994 | TX551 .F74 1994 |
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| 7 |
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Food and fat | 1993 | VIDEO TX560.F3 F6 1993 |
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| 8 |
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Igoe, Robert S. | Dictionary of food ingredients / | 1989 | REF TX551 .I26 1989 |
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| 9 |
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Bowes, Anna De Planter. | Bowes and Church’s Food values of portions commonly used. | 1985 | REF TX551 .B64 1985 |
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| 10 |
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Jacobson, Michael F. | The complete eater’s digest and nutrition scoreboard/ | 1985 | TX553.A3 J22 1985 |
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